Friday, 28 December 2012

Sate Mak Syukur

Today I will share another post about Indonesia’s food. Hope you all not bored yet!!! Sate Mak Syukur is one of so many Sate Padang’s restaurant in Jakarta. From the name itself, you may guest that their specialty is sate.  Sate Mak Syukur is opened since 1941 and become famous because of their sate Padang. This Sate is not like a sate that you normally find in Singapore.  From my personal taste, Singapore’s sate is not as tasty as...

Wednesday, 26 December 2012

Sari Kuring

Share with you another Good seafood Restaurant at Kelapa Gading, Jakarta Utara. Sari Kuring is one of restaurant that I and family used to visit during my childhood. It opened quite sometimes a go; it is one of the old seafood restaurants at Kelapa Gading that still survive until now. Kudos to them, I believe it’s not an easy task to compete with other new seafood restaurant that keeps coming up. During my holiday (balik kampong trip), I went...

Monday, 24 December 2012

Christmas 2012

Hello all, Just want to wish you all a Merry Christmas 2012. Hope you all have a great Christmas with your love one. Happy holiday!! Cheers Danny Love To Eat         Christmas Presents at Office. &nbs...

Friday, 21 December 2012

Happy Dongzhi (Tang Yuan) Day

Hai all, Happy Dongzhi (Tang Yuan) Day :) ...

Thursday, 20 December 2012

Prince House

Hello All!! Today post is a continuous about restaurant(s) at Jakarta, Indonesia. For the following few days, I will be keep sharing all the restaurant that I tried at my home town. Hope you will not find it too boring.  Prince House is a nice and cozy restaurant; it is quite famous among youngsters who are staying at Kelapa Gading, Jakarta Utara (or the surrounding area). Perhaps it’s because the restaurant’s ambience, the quality...

Tuesday, 18 December 2012

Calais - Artisan Bubble Tea and Coffee

Hello, All!!! I am Back :P Last week, I went back to my hometown (Jakarta – Indonesia) for a short break. Over there, I was relaxing and (of course) was hunting for a nice food!! One of the places I visited was Calais - Artisan Bubble Tea and Coffee. Calais offers many types of Tea (such as fresh milk tea, rose tea, fruit tea) and Coffee. They claimed that they used the best quality tea leaves (from English Earl Grey, Taiwanese Oolong Tea and...

Sunday, 2 December 2012

Hello Kai and Hello Jia

To welcome Singapore two cute Pandas, Bread Talk is creating a new style of breads which representing the Kai Kai and Jia Jia. Those bread creations are quite unique in Singapore. You can differentiate it by its eyes and ribbon. The female panda (Hello Jia) has this curly eyelashes and wear a pink ribbon. Hello Kai filling is chocolate and Hello Jia filling is cheese. The filling is generously added. The tastes are not bad. Personally, I like...